What kind of food does Bonchon serve?

Korean Fried Chicken
Bonchon. We set out to share the joy of hand-battered, double-fried, crazy crispy Korean Fried Chicken around the world.

How many Bonchon are there in Thailand?

Minor International Public Company Limited (“MINT”) has made an investment in Chicken Time Co., Ltd., Thailand (“Chicken Time”), a chain restaurant company, operating over 40 outlets in Thailand under the popular Bonchon chicken brand.

Does Bonchon have shrimp?

Available in three kinds: shrimp, fish, and crispy squid, the Crispy (seafood) Boxed Meals by BonChon is a true treat for those who are looking for a “healthier” alternative to BonChon’s fried chicken.

Does Bonchon have Tteokbokki?

Tteokbokki. Rice cakes simmered in spicy broth with fish cakes, scallions, and onions topped with mozzarella cheese and kimari.

Is Bonchon chicken halal?

Bonchon – Just so you know, our chicken is halal meat! 🙂 | Facebook.

What does Bonchon mean in Korean?

My Hometown
Bonchon Chicken (Korean: 본촌치킨; Hanja: 本村치킨) is a South Korean-based international fried chicken restaurant franchise. According to the company, Bonchon is a Korean word meaning “My Hometown”.

Does BonChon serve beer?

Yes we have a full bar featuring 12 beers on draft and an extensive bottled beer selection. We also offer signature cocktails.

Is Bonchon bibimbap good?

Among its Korean restaurant classics, I fared better with its respectable japchae (translucent noodles fragrant with a sweet soy sauce, onions, red peppers, mushrooms and plenty of good, bulgogi-type beef, $14) than with its lackluster bibimbap ($14, not-so-sizzling rice dish with not enough veggies and unaided by …

What foods are on the main menu at Bonchon?

Main Menu. 1 CHICKEN. AVAILABLE IN: SOY GARLIC, SPICY, HONEY CITRUS, CRUNCHY GARLIC FLAVOR, K-CLASSIC BUFFALO & HONEY ALMOND BUTTER. 2 SEAFOOD. 3 BEEF. 4 BIBIMBOWL. 5 TEAM BONCHON.

Where was the first Bonchon Chicken restaurant located?

Bonchon Chicken is a South Korean-based international fried chicken restaurant franchise. The Bonchon Chicken restaurant began in 2002 in Busan, South Korea. The first location in the U.S. was in Fort Lee, New Jersey, home to a large South Korean expatriate population.

What are the prices of Bonchon Chicken in the Philippines?

Your next adventure is right here. All prices are subject to change without prior notice.

Where does the name bonchou fried chicken come from?

Bonchou means “my hometown” for Jinduk Seh once decided to share one of his favorite food with the rest of the world. Therefore, it’s no doubt that this company is a South Korean fried chicken restaurant franchise expanding internationally.